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Specials & Updates

Today's Street Specials 

NORTHEASTERN REGION'S FAVORITE WITH A TWIST

Laab Tod (Spicy Isaan Laab Balls)
Crispy fried ground pork balls mixed with roasted rice powder, spicy lime seasoning, onions, cilantro, mint. Served with fresh butter lettuce and refreshing cucumber.  | 12

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UNIQUE DISH FROM THE STREET

Pou Nim Pad Phong Karee (Soft Shell Crab w/ Curry Sauce)

Golden fried soft shell crabs, crab meat, yellow onions, green onions, celery, sweet peppers in sweet and savory yellow curry sauce. Served with steamed jasmine rice. | 32

THE GREAT COMFORT FOOD

Kai Pa Lo (Five Spice Pork)
Tender pork and pork belly, fried tofu, shiitake mushroom, and flavorful soft boiled egg steeped in a fragrant sweet-salty five spice broth and served with steamed jasmine rice and a side of spicy vinegar. | 22

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CLASSIC STREET STYLE NOODLE SOUP

Kuay Tiew Tom Yum (Tom Yum Noodles Soup)

A choice of thin rice noodles or wide egg noodles in clear broth that is seasoned with lime juice, chili flakes, and roasted peanuts for that famous spicy, sour and delicious flavors. Served with traditional toppings including seasoned ground pork, fish balls, crispy wonton, soft boiled egg, bean sprouts, and green beans. | 18

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THAI-INSPIRED FLAVOR BEER

 Tom Kha Beer
The latest unique wheat ale inspired by the flavors of Tom Kha soup! Tom Kha beer by 7 Bangkok Craft Brewing Co. is a medium-body wheat ale with 5.0% ABV. Prominent notes of lemongrass, makrut lime leaves, silky coconut and sharp galangal create bright, crisp, refreshing, and zesty brew. | 9

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NEW KOMBUCHA FLAVORS

A selection of June Shine Kombucha | 10
- Coco Rico: Pineapple, toasted coconut, hibiscus, vanilla, green tea. 8% ABV
-Midnight Painkiller: Coconut, pineapple, orange, nutmeg, green tea. 6% ABV
-Mango Daydream: Mango, pineapple, chili, green tea. 6% ABV

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ABOUT US

Kin - Thai Street Eatery is a family-owned and operated restaurant located in downtown Sacramento. Our mission is to recreate the original flavors of Thai street foods and offer the experience of Thai food culture.

 

Born and raised in Thailand, Napis and Napak have always enjoyed the street food scenes of Thailand. Strolling down the streets of Thailand, one can find various offerings from snacks like Moo Ping (grilled pork skewers), drinks, traditional rice and noodles dishes like Pad Ga Prao and Boat Noodles to a dish with a modern twist like Thai-flavored crepe. The two sisters strive for the most original recipes and finest ingredients to deliver the nostalgic flavors of the streets of Thailand to Sacramento.

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