NORTHEASTERN REGION'S FAVORITE WITH A TWIST

Laab Tod (Spicy Isaan Laab Balls)
Crispy fried ground pork balls mixed with roasted rice powder, spicy lime seasoning, onions, cilantro, mint. Served with fresh butter lettuce and refreshing cucumber. | 12

THAI STREET NOODLES AND CURRY

Kanom Jeen Nam Ya (Thai Fish Curry w/ Rice Noodles)
Spicy and aromatic coconut based tilapia fish curry with fish balls. Served over vermicelli rice noodles with an assortment of vegetables (shredded cabbage, bean sprouts, green beans, basil, carrots, and pickled mustard greens) and topped with crunchy fish crumbs. | 22

UNIQUE DISH FROM THE STREET

Pou Nim Pad Phong Karee (Soft Shell Crab w/ Curry Sauce)
Golden fried soft shell crabs, crab meat, yellow onions, green onions, celery, sweet peppers in sweet and savory yellow curry sauce. Served with steamed jasmine rice. | 32

DISCOVER ANOTHER STREET NOODLES SOUP

Guay Jub Nham Khon (Rolled Rice Noodles Soup)
Rolled rice noodles in flavorful five-spice broth with crispy pork belly, tender pork meat, fried tofu, soft boiled egg, green onions, cilantro, and fried garlic. | 22

TROPICAL FLAVORS DESSERT

Coconut Pandan Crepe Cake
Light and fluffy cream sandwiched between thin layers of pandan flavored crepe with coconut meat and coconut sauce. | 13

NEW KOMBUCHA FLAVORS

A selection of June Shine Kombucha | 10
- Coco Rico: Pineapple, toasted coconut, hibiscus, vanilla, green tea. 8% ABV
-Midnight Painkiller: Coconut, pineapple, orange, nutmeg, green tea. 6% ABV
-Mango Daydream: Mango, pineapple, chili, green tea. 6% ABV

M E N U S

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ABOUT US

Kin - Thai Street Eatery is a family-owned and operated restaurant located in downtown Sacramento. Our mission is to recreate the original flavors of Thai street foods and offer the experience of Thai food culture.

Born and raised in Thailand, Napis and Napak have always enjoyed the street food scenes of Thailand. Strolling down the streets of Thailand, one can find various offerings from snacks like Moo Ping (grilled pork skewers), drinks, traditional rice and noodles dishes like Pad Ga Prao and Boat Noodles to a dish with a modern twist like Thai-flavored crepe. The two sisters strive for the most original recipes and finest ingredients to deliver the nostalgic flavors of the streets of Thailand to Sacramento.

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